ICS 65.020.20 CCS B 05 DB42 湖北省 地方标准 DB42/T 2300.1—2024 农业生态产品生产技术规范 第1部分：通则 Technical specification for the production of agricultural ecological products — Part 1: General principles 2024-09-22发布 2024-11-22实施 湖北省市场监督管理局 发布 DB42/T 2300.1 —2024 I 目次 前言 ................................ ................................ ................ III 引言 ................................ ................................ .................. V 1 范围 ................................ ................................ ................ 1 2 规范性引用文件 ................................ ................................ ...... 1 3 术语和定义 ................................ ................................ .......... 1 4 基本原则 ................................ ................................ ............ 2 5 技术要求 ................................ ................................ ............ 2 5.1 生态环境 ................................ ................................ ........ 2 5.2 生态友善 ................................ ................................ ........ 2 5.3 生态种植 ................................ ................................ ........ 2 5.4 生态养殖 ................................ ................................ ........ 3 5.5 生态防控 ................................ ................................ ........ 3 5.6 生态加工 ................................ ................................ ........ 3 6 管理要求 ................................ ................................ ............ 4 6.1 产品要求 ................................ ................................ ........ 4 6.2 产品分级 ................................ ................................ ........ 4 6.3 标志与标签 ................................ ................................ ...... 4 7 运输 ................................ ................................ ................ 4 8 生态消费 ................................ ................................ ............ 4 9 标准实施及评价 ................................ ................................ ...... 5 附录A（资料性） 湖北省地方标准实施信息及意见反馈表 ................................ .... 6 参考文献 ................................ ................................ .............. 7